What to Make After You’ve Tried Pumpkin Tiramisu

Apple Cider Biscuits

My family enjoys these tender, flaky biscuits warm from the oven. We have a lot of apple trees, so we're always looking for apple recipes. This is a tasty way to use some of our cider. —Harriet Stichter, Milford, Indiana

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The post What to Make After You’ve Tried Pumpkin Tiramisu appeared first on Taste of Home.

Lisa Kaminski