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Learn how to get creative with cupcakes with one of our easy recipes." poster="https://ift.tt/3lgXR3X" data-portal-copyright=...
Boo! These scary-good peanut butter Halloween cupcakes are as fun to make as they are to eat. To make the signature ghost swirl, use a piping bag fitted with a round tip. Or, fill a plastic bag with frosting and snip off one of the corners.
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Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.