Instead of sprinkling with cinnamon sugar before baking, you could also add your favorite streusel topping to make this bread more like co...
Spiced Apple Muffin Bread
Instead of sprinkling with cinnamon sugar before baking, you could also add your favorite streusel topping to make this bread more like coffee cake. I like to serve it warm with applesauce. — Donna Goutermont, Sequim, Washington
Total Time
Prep: 20 min. Bake: 35 min. + cooling
Makes
12 servings
Ingredients
2 large eggs, room temperature
1 cup 2% milk
1/2 cup plus 1 tablespoon sugar, divided
3 tablespoons canola oil
2 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon plus 1/8 teaspoon ground cinnamon, divided
1/4 teaspoon ground allspice
3 medium tart apples, peeled and finely chopped
Directions
Preheat oven to 350°. In a large bowl, beat eggs, milk, 1/2 cup sugar and oil until well blended. Combine flour, baking powder, salt, 1/2 teaspoon cinnamon and allspice; gradually beat into sugar mixture until blended. Fold in apples.
Transfer to a well-seasoned 10-in. cast-iron or other ovenproof skillet. Sprinkle with remaining 1 tablespoon sugar and 1/8 teaspoon cinnamon. Bake until until a toothpick inserted in the center comes out clean, 35-40 minutes. Let cool 10 minutes; serve warm.
