Grand Prize: Feta-Stuffed Kibbeh with Harissa
There are countless versions of kibbeh recipes throughout the Middle East. This is our adaptation of this delicious dish. You can even substitute ground beef for the lamb. —Chris Bugher, Fairview, North CarolinaHave an award-winning recipe on your hands? Submit it to one of our running recipe contests for your change to win a $500 cash prize!
The post Presenting the Winners From Our Global-Inspired Dishes Contest appeared first on Taste of Home.
Caroline Stanko