Kit Kats are one of the most popular candy bars worldwide. The famous chocolate-covered wafers have been made in a variety of dessert-inspired flavors in 2019 and 2020 alone, including pumpkin pie, birthday cake, Biscoff, a mocha + chocolate duo, cotton candy and so many more.
Now, Kit Kat is welcoming a new member to its family: Key lime pie!
Yup. Key Lime Pie Kit Kats will hit stores sooner than we can say, “Key lime,” and we can’t WAIT to get our hands on them.
P.S. This is what makes Key limes different from regular limes.
What Will Key Lime Kit Kats Taste Like?
The new Kit Kats will include the iconic crisp wafers coated in a key lime pie-flavored creme. We’re imagining the wafers will have a similar flavor as the graham cracker crust on a real pie. Yum!
Instagram user @candyfunhouse shared a sneak peek of the bright lime green packaging:
View this post on Instagram
When Can I Buy Key Lime Pie Kit Kats?
Reports say that the limited edition Key Lime Pie Kit Kats will arrive in major retailer stores in April 2021, just in time for spring. We plan to be first in line to sample them!
Key Lime Recipes That Go WAY Beyond Pie
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Key Lime Pound Cake
This Key lime pound cake was inspired from a basic pound cake recipe that I like to play around with. It's now the only cake requested at every gathering. The unfrosted cake freezes well. —Pat Stewart, Canton, Georgia
Key Lime Pie Balls
The classic creamy filling, graham-cracker crust and burst of lime are all mixed together in every bite of these rolled cookies. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Key Lime Cream Pie
I am very proud of this luscious no-bake beauty. It's so cool and refreshing—perfect for any summer potluck or get-together. Wherever I take this pie, it quickly disappears, with everyone asking for the recipe. —Shirley Rickis, Lady Lake, Florida
Key Lime Blondie Bars
Here’s my tropical take on a beloved treat. These Key lime bars combine the taste of the classic pie with a blondie batter and cream cheese frosting. You can make a thicker crust if desired. —Kristin LaBoon, Austin, Texas
Easy Key Lime Pie
You need only five ingredients to create this refreshing, easy Key lime pie. It's special enough for weekend potlucks, but easy enough to make for a weeknight dessert. —Taste of Home Test Kitchen
Key Lime Cupcakes
I made these light, tangy cupcakes on a chilly day to remind me of our vacation in southern Florida, where Key lime pies are star attractions. —Jennifer Gilbert, Brighton, Michigan
Marshmallow-Almond Key Lime Pie
Summer is peak season for Key limes—a must for this pie’s distinctive sweet-tart flavor. Unlike other Key lime pies, mine has a smooth marshmallow layer on top that makes it stand out as a crowd favorite. —Judy Castranova, New Bern, North Carolina
Key Lime Trifle
When I saw a recipe for banana cream pie trifle I was inspired to invent a version than spun off my favorite pie, key lime. My family loved it! Some friends even got to try it and they enjoyed immensely as well. —Rebecah Lytle, Ocala, Florida
Slow-Cooker Key Lime Fondue
Love fondue but want something other than milk chocolate? Dip into my white chocolate Key lime fondue with graham crackers, fresh fruit and cubed pound cake.—Elisabeth Larsen, Pleasant Grove, Utah
Coconut Key Lime Thumbprints
This is the cookie recipe I created for the Las Vegas World Food Championships 2013. It's similar to a shortbread thumbprint cookie, but with lots more personality. —Amy Freeze, Avon Park, Florida
Frozen Key Lime Delight
In the middle of summer, nothing hits the spot quite like this sublime Key lime dessert. Cold, creamy and tart, it looks like sunshine. —Melissa Millwood, Lyman, South Carolina
Fluffy Key Lime Pie
For a taste of paradise, try this no-bake Key lime pie recipe. It's low in fat, sugar and fuss. It truly is the best Key lime pie recipe ever! —Frances VanFossan, Warren, Michigan
Key Lime Mousse Cups
Light, lovely and laced with a splash of tart key lime juice, these fancy little phyllo cups are so refreshing served as an after-dinner dessert treat...and they take just minutes to whip up! —Suzanne Pauley, Renton, Washington
Key Lime Bread
I first tried this deliciously different bread at a friend's house, and she graciously shared the recipe with me. It's so easy to make and it tastes absolutely yummy! —Joan Hallford, North Richland Hills, Texas
Key Lime Pie
We created this refreshing mini pie with a homemade crumb crust and a pudding-like lime filling. If you can’t find Key lime juice, regular lime juice works just fine. —Taste of Home Test Kitchen
Key Lime Bars
I love key lime pie, but some people are reluctant to take a whole slice of pie. These bars give just the right taste of key lime and freeze well, so I can keep a stash for when I need a tart treat. —Kristine Staton, Broomfield, Colorado
Mini Key Lime and Coconut Pies
Savor the flavor of Key Lime Pie with these individual muffin-size treats. They're great when you need to serve a large group.—Lisa Speer, Palm Beach, Florida
Key Lime Bites
Key limes don’t provide much peel, so sometimes I cheat and use regular limes—for the peel only—in these bites. If you can wait, these are even better the next day. —Joni Larsen, Wellington, Utah
Key Lime Pie Cupcakes
I bake over 200 of these cupcakes for our church suppers, and we always run out. If you can't find Key lime juice, use lime juice. Just add a tad more sugar. —Julie Herrera-Lemler, Rochester, Minnesota
Key Lime Marshmallow Meringue Tarts
After spending time last winter in Key West, my husband and I became obsessed with Key lime pie. This is my downsized version of one we tried while spending time in that area. Marshmallow creme is the extra special touch. —Barbara Hahn, Park Hills, Missouri
Macadamia Key Lime Pie
I make Key lime pie at least four times a month during summer, it’s so refreshing. The shortbread crust adds richness. —Brynn LeMaire, Gueydan, LouisianaThe post Key Lime Pie Kit Kats Will Hit Stores Soon—Here’s When to Look for Them appeared first on Taste of Home.
Ceara Milligan