We Can Pickle That!
Got a bumper crop of cukes, beans or other veggies in your garden? Time to start pickling! Pickling is a great way to preserve and your favorite fruits and veggies to enjoy all year long—plus you can add lots of extra flavor with herbs and spices.
So start with our guide to preserving, grab some canning supplies and we’ll show you how to pickle everything from asparagus to zucchini.
The post How to Pickle Every Vegetable and Fruit appeared first on Taste of Home.
Lisa Kaminski