Sunday: Pumpkin Lasagna
I especially like this comforting fall dish because it's vegetarian. Even friends who aren't big fans of pumpkin are surprised by this delectable lasagna. Canned pumpkin and no-cook noodles make it a cinch to prepare. —Tamara Huron, New Market, AlabamaThe post A 7-Day Meal Plan Featuring Fall Flavors appeared first on Taste of Home.
Emily Racette Parulski