We’re aware it’s only August. But we’re already excited for the holidays! You may have already heard about the new Sugar Cookie M&M’s that will arrive in December. We’re also anxiously awaiting Dolly Parton’s Christmas musical.
Lucky for us, Hershey’s is riding the Christmas train, too. The brand just announced the next holiday Kiss: Sugar Cookie Hershey’s Kisses.
What’s in the Sugar Cookie Kisses?
I’m sure you already know, but Hershey’s Kisses come in all colors and flavors, especially around the holidays. The seasonal favorites like Mint and Hot Cocoa make comebacks each year, and we’re looking forward to every announcement. The first confirmed flavor of the upcoming Christmas season is Sugar Cookie. I’m already envisioning a stocking full of ’em!
These tasty new Hershey’s Kisses are described as “sugar cookie flavored white creme with cookie pieces.” Oh man—cookie pieces inside of the Kisses themselves? If you bake these into sugar cookies of your own, it’ll be like sugar cookie inception. Talk about the best Christmas ever! The cookie pieces are red and white and really pop on top of the white chocolate.
The foil is arguably even cuter. With red, blue and green hearts, stars, bells and trees on top of a shiny silver background, it absolutely sings Christmas. Just looking at it makes me want the snow to come back.
When Will They Be Available?
Well, there’s are few other important holidays in between now and Christmas. That means Sugar Cookie Hershey’s Kisses won’t be around until the Christmas merchandise starts to blanket stores. We imagine they won’t be out too long after Halloween though, so keep an eye out starting in November. No doubt they’ll be at almost every major retailer, so scoop a few bags up as soon as you can!
Vanilla-Butter Sugar Cookies
These are one of my favorite cookies to bake for Christmas. The dough recipe is versatile and you can use it for other holidays, too. Children like to help with decorating. —Cynthia Ettel, Glencoe, Minnesota Check out our Christmas Cookies Baking Guide!
Amish Sugar Cookies
These easy-to-make, old-fashioned sugar cookies simply melt in your mouth! This is one of the best Amish cookie recipes I've ever had. I've passed this one around to many friends, and after I gave it to my sister, she entered the cookies in a local fair and won the best of show prize! —Sylvia Ford, Kennett, Missouri
Sugar Cookies
This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. These are my favorite cookies and I hope they'll become yours as well. —Helen Wallis, Vancouver, Washington
Nice 'n' Soft Sugar Cookies
My family’s all-time favorite Christmas cookie has had a million shapes over the years. Little ones have fun making their own icing designs. — Cathy Hall, Lyndhurst, Virginia
Cinnamon Sugar Cookies
My mom always had these cookies on hand. They're so good with a cup of hot chocolate, coffee or milk. —Leah Costigan, Otto, North Carolina
Tender Italian Sugar Cookies
These traditional Italian cookies are moist and tender. —Weda Mosellie, Phillipsburg, New Jersey
Angel Sugar Crisps
Whenever I've taken this sugar crisp recipe to church coffees, I've had women come into the kitchen and request the recipe. You'll enjoy this sugar cookie's secret ingredient—brown sugar! —Annabel Cox, Olivet, South Dakota
Best-Ever Sugar Cookies
What makes these cookies the best ever? A delicious cream cheese dough flavored with vanilla, almond and a hint of nutmeg that's wonderfully easy to work with. The adorable decorations don't hurt, either! —Christy Hinrichs, Parkville, Missouri
Lemon Sugar Cookies
These are my favorite sugar cookies. The lemon adds a unique flavor. They sure are good with coffee when company comes. —Eula Forbes, Wagoner, Oklahoma
Deluxe Sugar Cookies
Christmas cutouts signal the holiday season. For variety, sprinkle half of the cookies with colored sugar before baking and frost the remaining ones after they're cooled.—Dawn Fagerstrom, Warren, Minnesota
Giant Lemon Sugar Cookies
These wonderfully chewy cookies have a light lemon flavor from both the juice and zest. The sanding sugar on top adds sparkle and a bit of crunch. —Michael Vyskocil, Glen Rock, Pennsylvania
Soft Sugar Cookie Puffs
My husband's Aunt Laurel always made these cake-like cookies with her own farm-fresh eggs, cream and butter. Now I prepare batches for Christmas each year. We like them because they're not overly sweet. —D. Elaine Rutschke, Spruce View, Alberta
Crisp Sugar Cookies
My grandmother always had sugar cookies in her pantry, and we grandchildren would empty that big jar quickly because they were the best! I now regularly bake these wonderful cookies to share with friends. —Evelyn Poteet, Hancock, Maryland
Thick Sugar Cookies
A bit thicker than the norm, this sugar cookie is just like one you might find at a good bakery. My children often request these sweet treats for their birthdays and are always happy to help me decorate. —Heather Biedler, Martinsburg, West Virginia
Walnut Sugar Cookies
When we were growing up, my mother made sugar cookies dotted with ground walnuts as a special treat to welcome us home from school. —Debbie Miller, La Verne, California
Soft Sugar Cookies
These soft cookies are always a hit, so I often stir up a big batch. I usually add food coloring to the frosting to coordinate with the current holiday. —Coleen Walter, Bancroft, MichiganThe post Sugar Cookie Hershey’s Kisses Will Be Here by Christmas, and They’re a Baker’s Dream appeared first on Taste of Home.
Melany Love