Food in Jars: Preserving in Small Batches Year-Round
Whether you’re preparing for winter or preserving summer favorites, this cookbook provides all the recipes you need to can and jar food all year long, from salsas to marmalades, pickles and more.
Why it made our list: This cookbook is perfect for beginners, with helpful hints and solutions for common canning problems.
The post Our Favorite Canning Cookbook Titles appeared first on Taste of Home.
Megan Mowery