Hold onto your candy bars! Cheesecake Factory is folding Snickers bars into their next creation. The restaurant with a famously large menu brings their A game when it comes to dessert, so we always keep them on our radar.
The Factory is debuting a brand-new flavor: Chocolate Caramelicious Cheesecake.
What Is the Chocolate Caramelicious Cheesecake?
Well, it’s a cheesecake made with gooey caramel and rich chocolate, but there’s more to it than that. Cheesecake Factory’s menu description says: “Original Cheesecake Swirled with Snickers on a Brownie Crust with Chocolate, Caramel and Peanuts.” Did that just say Snickers? It sure did!
Snickers is absolutely my favorite candy bar…and cheesecake is absolutely my favorite dessert. Just thinking about pieces of candy bar mixed with the classic cheesecake makes my mouth water. Was this match made in heaven specifically for me?! I know that’s definitely not the case, that doesn’t mean I can’t dream.
Either way, this masterpiece will definitely be making it into my mouth on National Cheesecake Day, July 30th. That’s when the flavor debuts in restaurants.
It’s a Great Dessert for a Great Cause
If the amazing description of Chocolate Caramelicious Cheesecake didn’t already immediately grab you, maybe the cause behind it will. Cheesecake Factory says that on July 30th, it will be donating $1 to Feeding America for every slice sold. Then, after that, Cheesecake Factory plans to donate 25 cents for every slice sold through July 29th, 2021.
Don’t forget to grab a Caramelicious slice later this month! This is what you need to know about Cheesecake Factory’s cheesecakes.
Peanut Butter Cup Cheesecake
I said I'd bring dessert to a holiday party and tried this recipe. I'm sure you'll agree it tastes as luscious as it looks! —Dawn Lowenstein, Hatboro, Pennsylvania Want a cheesecake refresher? Check out our complete guide to homemade cheesecake.Cinnamon Apple Cheesecake
An attractive topping of cinnamon-spiced apple slices and a homemade oat-and-walnut crust make this creamy dessert a definite showstopper. —Emily Ann Young, Edmond, OklahomaPumpkin Walnut Cheesecake
One of my friends gave me this recipe, and it quickly became a family favorite. I especially love making this dessert for Thanksgiving. But be forewarned—you can’t eat just one slice! —Susan Garoutte, Georgetown, TexasChocolate Truffle Cheesecake
If you delight in the taste of chocolate, then this is the cheesecake for you. Every creamy bite melts in your mouth. It's so impressive yet not difficult to prepare-I whip up this dessert each time I want a yummy treat for my family, friends or co-workers. —Mary Jones, Cumberland, MaineLuscious Almond Cheesecake
I received this recipe along with a set of springform pans from a cousin at my wedding shower 11 years ago. It makes a heavenly cheesecake. My son Tommy has already told me he wants it again for his birthday cake this year. —Brenda Clifford, Overland Park, KansasCaramel-Pecan Cheesecake Pie
In fall or any time of year, this nutty, rich and delicious pecan pie recipe is one I am proud to serve. While it seems very special, this caramel pecan cheesecake is a snap to make. —Becky Ruff, Monona, IowaRed Velvet Cheesecake
Festive and oh, so good, this cheesecake will become a fixture on your Christmas dessert menu. The red velvet filling is spiked with cocoa, topped with cream cheese frosting and baked in a chocolate cookie crumb crust. —Karen Dively, Chapin, South CarolinaChocolate Chip Cookie Dough Cheesecake
I created this recipe to combine two of my all-time favorites: cheesecake for the grown-up in me and chocolate chip cookie dough for the little girl in me. Sour cream offsets the sweetness and adds a nice tang. Everyone who tries this scrumptious cookie dough cheesecake loves it. —Julie Craig, Kewaskum, WisconsinChocolate Raspberry Cheesecake
My husband loves cheesecake, and this favorite is from a cookbook I bought long ago for $1 at a yard sale. We love raspberries and chocolate—what a match! —Mickey Turner, Grants Pass, OregonThe post Cheesecake Factory Is Releasing a Brand-New Chocolate Caramel Cheesecake This July appeared first on Taste of Home.
Melany Love