Chipotle Is Giving Out $4 Booritos This Halloween—If You Dress Up

Halloween is a week away, and all your favorite brands are in the spirit of spooky season. Kit Kat rereleased this decadent pumpkin candy bar, and Sam’s Club is serving up the best deals on bulk candy. If you’re anything like us, though, you could go for something savory in between all that sugar.

Chipotle is bringing back our favorite deal—Booritos! They’ll only cost $4 for all the spicy goodness you can handle, but there’s a catch.

No Tricks, All Treats

You read that right, Chipotle Booritos are back this Halloween. Fans of the Mexican grill went bonkers for it last year, and while it hasn’t been officially announced by Chipotle yet, they’ve been dropping strong hints on Twitter.

Rise and shine. It’s almost Boorito.

— Spooky Chipotle (@ChipotleTweets) October 17, 2019

The Chipotle Booritos include all your favorite stuffings like rice, beans, cheese, meat and more for only $4. (Not so sure about that extra dollop of guac, though.) The deal also includes burrito bowls, salads or an order of tacos, all at that same sweet price.

So what do you have to do? Just show up in a costume! If you don’t want to spend the dough but are craving this deal, don’t worry. These DIY Halloween costumes come together in a flash.

Did you get a taste of Chipotle’s all-new Carne Asada?

It’s One Day Only!

If Chipotle Booritos sound like the right way to kick off your Halloween bash, you’ll have to move fast. Chipotle is only offering Booritos on Halloween and only from 3 p.m. local time to close. There’s no doubt all the ghouls and ghosts will be lined up around the block to get a bite of this deal, so don’t wait!

You Can Make All of Our Chipotle Copycat Recipes at Home

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Inspired by: Chipotle's Carnitas Tacos

We shared these flavor-packed tacos with friends from church who came over to help us move. They're so good, I put them on my blog, manilaspoon.com! The slow cooker makes this recipe extra easy, and I love that whenever I make it, I'm reminded of the wonderful people back in Michigan. —Abigail Raines, Hamden, Connecticut

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Inspired by: Chipotle's Burrito Bowl with Chicken

We love Mexican night at our house, and I love to re-create dishes from our favorite restaurants. This burrito-inspired dish is ready for the table in almost no time! —Krista Marshall, Fort Wayne, Indiana

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Inspired by: Chipotle's Steak Tacos with Fajita Vegetables

Zesty salsa and tender strips of steak make these traditional fajitas extra special. —Rebecca Baird, Salt Lake City, Utah

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Inspired by: Chipotle's Carnitas Burrito

The combination of spices is key to this slow-cooked pork—it's my family's favorite burrito filling. The aroma that fills the air as the pork slowly simmers is like a Mexican restaurant. A perfect recipe for tailgate parties. —Valonda Seward, Coarsegold, California

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Inspired by: Chipotle's Tomatillo Green-Chili Salsa

Last year was the first time I had ever grown tomatillos. They were so abundant that I had enough to eat fresh, give away and freeze for future gatherings. What I didn't expect was how well the salsa would freeze. I do like to add an extra zip by juicing a fresh lime into the salsa after it has thawed. —Kim Banick, Salem, Oregon

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Inspired by: Chipotle's Barbacoa

My husband adores this beef roast simmered in lime juice, chipotle and cumin. He would eat it one a week if I would make it that often! We have it over rice with cilantro and a spritz of lime. —Aundrea McCormick, Denver, Colorado

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Inspired by: Chipotle's Carnitas Salad

This knockout shredded pork makes a healthy, delicious and hearty salad with black beans, corn, cotija cheese and plenty of fresh greens. —Mary Shivers, Ada, Oklahoma

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Inspired by: Chipotle's Fajita Veggies Burrito with Corn Salsa

No one will miss the meat when you dish up these satisfying burritos bursting with a fresh-tasting filling. They’re fast to fix and won’t put a dent in your wallet. —Sharon W. Bickett, Chester, South Carolina

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Inspired by: Chipotle's Chicken Tacos

A few people in my family have special dietary needs, but luckily, these chicken tacos work for all of us. I toss up a simple green salad and have a meal we can all enjoy together. —Christine Schenher, Exeter, California

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Inspired by: Chipotle's Barbacoa Burrito Bowl with Fajita Vegetables

This was a spur-of-the-moment experiment when we wanted something nice and filling, but also easy. I had steak, peppers and onion on hand, and this is what my mind created. We make it often. For something different, try it in tortillas for fajitas. —Rochelle M. Dickson, Potwin, Kansas

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Inspired by: Chipotle's Guacamole

Get the scoop on making a standout guacamole. A handful of chopped celery adds some fun crunch in this avocado dip—everyone’s favorite fiesta starter. —Catherine Cassidy, Milwaukee, Wisconsin

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Inspired by: Chipotle's Chicken Salad

We use this super duper chicken across several meals, including it in tacos, sandwiches, omelets and enchiladas. My little guys love helping measure seasonings. —Karie Houghton, Lynnwood, Washington

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Inspired by: Chipotle's Genuine Queso

Years ago, my husband invented this gooey cheese dip. I may be biased, but I have to say it's excellent. If you like heat, rev it up with finely chopped jalapenos. —Patricia Leinheiser, Albuquerque, New Mexico

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Inspired by: Chipotle's Fresh Tomato Salsa

This quick-and-easy salsa tastes great as an accompaniment to meat dishes as well as with chips. I teach kindergarten and my husband is a county Extension agent. We've lived down here in the Imperial Valley for 30 years. I say "down here" because Holtville is 15 feet below sea level!

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