Dairy Queen Just Rolled Out Their New Summer Menu and It’s Ah-Maze-Ing

Dairy Queen just released its list of summer Blizzards and treats! The rumor about a Dreamsicle dipped cone at DQ back in March has officially been confirmed. But as wonderful as the Dreamsicle cone is, there’s a lot on this menu to be excited about.

There Are SIX New Blizzards!

You read that right. Dairy Queen is releasing six Blizzard flavors for the summer season. Each one is just as mouthwatering as the last, and some are even returning hits. The menu has something to satisfy all fruit fans and chocolate lovers, so no one is left out:

• Caramel Cannonball: Ooey-gooey decadence of sweet caramel coated truffles mixed with crunchy toffee and drizzled with caramel sauce
• Oreo Cookie Jar: The classic crunch of milk’s favorite cookie combined with chocolate chip cookie dough and melt-in-your-mouth fudge
• Brownie Dough: A twist on the traditional Cookie Dough Blizzard that packs chewy brownie dough, cocoa fudge and chunks of chocolate into one sweet summer treat
• S’mores: The returning campfire champion blending all the sweetness of marshmallow, chocolate and graham crackers
• Cotton Candy: An ice creamy twist on the popular fair food with pink and blue sprinkles hidden throughout layers of that trademark soft serve
• Summer Berry Cheesecake: The combination of tangy raspberries, blackberries and blueberries nicely contrast creamy cheesecake bites you won’t be able to get enough of

You can get these Blizzards in all sizes, but the new Mini Blizzard Flights are designed to give you the taste of three different flavors at the same time. If you want to experience one new taste after the other, we definitely recommend giving the flights a try!

This is how you can get a free DQ Blizzard right now.

But That’s Not All…

As much as we love Blizzards, we’re almost more excited about the other treats hitting the menu. Dairy Queen will be rolling out new Cupfection sundaes in flavors Brownie and Oreo and Summer Berry Cake. We’ll also be getting our hands on sweet and sippable Cake Shakes, which feature chunks of chocolate or strawberry cake buried among layers of DQ’s famous vanilla soft serve.

Get to Your Dairy Queen ASAP

Lucky for your sweet tooth, you don’t have to wait until the first day of summer to enjoy these warm-weather treats. Now is the perfect time to race off to your local Dairy Queen and get a taste of all this flavor. While the menu is available now, those new Mini Blizzard Treat Flights will be disappearing at the end of May. It’s the most delicious reason to leave work early!

You'll Love These Dairy Queen Copycats, Too

1 / 20

Inspired by: Bacon Cheese GrillBurger

Every family has a burger of choice, and this is ours. It's stacked tall with bacon and crunchy onion rings. —Paula Homer, Nampa, Idaho

Get Our BBQ Bacon Burger Recipe

Inspired by: Pretzel Sticks with Zesty Queso

I'm always looking for new ways to combine fun flavors, and what goes together better than beer and pretzels? Not much that I can think of. That’s why I put them together into one delicious recipe. —Alyssa Wilhite, Whitehouse, Texas

Get Our Soft Beer Pretzels Recipe

Inspired by: S'mores Blizzard Treat

When cabin fever hits, we whip up a beverage that tastes like s’mores. Oven-toasted marshmallows and a blender make it happen. —Sarah McKenna, Centennial, Colorado

Grab Our S'mores Milk Shake Recipe

Inspired by: Chili Cheese Dog

My in-laws are from Ohio, so we have Cincinnati chili at many of our family gatherings. I spiced up this family classic with cinnamon and cocoa powder and ladled it over hot dogs. It's perfect for game day, tailgates and potlucks. —Jennifer Gilbert, Brighton, Michigan

Get Our Cincinnati Chili Dogs Recipe

Inspired by: Dairy Queen's Potato Skins

Wondering how to make potato skins taste great? I top my restaurant-worthy loaded potato skins with cheese, bacon and a dollop of sour cream. Have them at lunch, snack time or cocktail hour. —Trish Perrin, Keizer, Oregon

Get Our Bacon Cheddar Potato Skins Recipe

Inspired by: Caramel MooLatte

Indulge in a coffeehouse-quality drink with this caramel mocha recipe. With whipped cream and a butterscotch drizzle, this treat will perk up even the sleepiest person at the table. —Taste of Home Test Kitchen

Get our Creamy Caramel Mocha Recipe

Inspired by: Kansas City BBQ Pulled Pork

I threw some always-available condiments into my slow cooker with a pork roast to create this fantastic pulled pork. It has become a staple sandwich filler for large get-togethers. The flavor of the pork goes well with a cold glass of white wine.—Lori Terry, Chicago, Illinois

Get Our Sweet & Spicy Pulled Pork Sandwiches Recipe

Inspired by: DQ's Banana Split

The fruit flavors plus chocolate ice cream make this a very tasty, pretty dessert. There's an explosion of flavor with a delightful crunch of pecans.—Margie Williams, Mt. Juliet, Tennessee

Get Our Berry-Banana Split Recipe

Inspired by: Buffalo Chicken Snack Wrap

I’m a busy stay-at-home mom, so I wing it at mealtime. My wraps loaded with Buffalo wing sauce chicken, lettuce and tomatoes are a snap to make. —Christina Addison, Blanchester, Ohio

Get Our Crispy Buffalo Chicken Wraps Recipe

Inspired by: DQ Round Cake

When we were young, Mom made birthday cakes with a small toy on top, chosen just for us. Now that I'm a parent, I go with jimmies. —Becky Herges, Fargo, North Dakota

Get Our Ice Cream Birthday Cake Recipe

Inspired by: Dairy Queen's Cheese Curds

Cheese curds or cubes dipped in flour and beer, then fried, need only a good supply of crinkly toothpicks to turn them into a vanishing act. —Katie Rose, Pewaukee, Wisconsin

Get Our Deep-Fried Cheese Bites Recipe

Inspired by: FlameThrower GrillBurger

If you like a little spice in your food, these big stuffed burgers are for you. Just have plenty of frosty cold drinks on hand to serve with them. —Kris Swihart, Perrysburg, Ohio

Get Our Jalapeno Popper Mega Burgers Recipe

Inspired by: Turkey BLT

Everyone likes this tasty chicken breast sandwich. Flattening the chicken breasts helps them cook faster, and the mango chutney and other toppings make them better than anything you could order in a restaurant. —Agnes Ward, Stratford, Ontario

Get Our Bacon-Chicken Sandwiches Recipe

Inspired by: DQ Ice Cream Cake

Want something cool and refreshing after your holiday feast? Serve generous slices of a rich, frosty dessert featuring peanuts, cookies and drizzled ice cream toppings.—TerryAnn Moore, Vineland, New Jersey

Get Our Peanut Butter Cheesecake Ice Cream Recipe

Inspired by: Chicken Strip Basket

These strips are designed for kids, but tasty enough for company. The tender strips are moist and juicy and would also be great on a salad. —Becky Oliver, Fairplay, Colorado

Get Our Seasoned Chicken Strips Recipe

Inspired by: Cheese Grillburger

Go on a burger road trip in your own backyard. Grill the patties and load them sky-high. Peanut butter and bacon make them Southern style; coleslaw and tomatoes, a Northern version. —Susan Mahaney, New Hartford, New York

Get Our Burger Americana Recipe

Inspired by: Dairy Queen's Onion Rings

These onion rings cook to a crisp, golden brown. This is one of those foods you never tire of and a great side dish to so many meals. —Betsy King, Duluth, Minnesota

Get Our Burger Joint Onion Rings Recipe

Inspired by: Chicken Bacon Ranch

I created this chicken sandwich recipe based on a meal my daughter ordered at a restaurant. She likes to dip her sandwich in the extra honey-mustard sauce. —Marilyn Moberg, Papillion, Nebraska

Get Our Bacon & Swiss Chicken Sandwiches Recipe

Inspired by: Honey Hot Glazed Chicken Strips

Instead of ordinary bread crumbs, seasoned crushed corn chips coat these slightly crunchy chicken fingers. If your family likes food with some heat, use the full 1-1/2 teaspoons of chili powder. —Taste of Home Test Kitchen

Get Our Chili Chicken Strips Recipe

Inspired by: Dairy Queen's French Fries

I taught my nieces to make these easy, cheesy oven-baked potatoes. When the whole family comes over, we triple the recipe—and have no leftovers. —Ann Brown, Niles, MI

Get Our Parmesan-Romano Potato Wedges Recipe  

The post Dairy Queen Just Rolled Out Their New Summer Menu and It’s Ah-Maze-Ing appeared first on Taste of Home.

Laurie Dixon