Fluted Tube Bundt Pan
When people think of a Bundt cake, a fluted and fluffy baked good usually comes to mind. This Fluted Tube Bundt Pan ($25) is a best bet for both the novice and the skilled home baker. It’s perfect for all our most popular Bundt cake recipes.
Fancy Springform Pan
Forget the bouquet of flowers! Your Bundt cake will make a perfect centerpiece, especially when it’s dripping with icing and full of seasonal fruit. Show off the cake with a Fancy Springform Pan ($28).
Heart-Shaped Bundt Pan
To share the love, serve up a sweet slice with this Heart-Shaped Bundt Pan ($36). The less complicated design equals less mess, fewer crumbs and most importantly, a Bundt cake that remains beautifully intact. That’s amore to us!
Pine Forest Bundt Pan
You can bake up all the holiday feels with this Pine Forest Bundt Pan ($30). With a little imagination and a few everyday baking supplies, the simplest cake recipe can be transformed into the stuff of childhood wonder. In my house, this will be a nod to Anna, Elsa and forested Arendelle.
Star of David Bundt Pan
Celebrate the Festival of Lights with a dessert symbolic of Hanukkah. This Star of David Bundt Pan ($25) can turn out a scrumptious honey cake, which is generously coated in a buttery caramel glaze.
Castle Bundt Pan
Baking a Bundt cake shaped like a castle would be a royal treat! The Castle Bundt Pan ($25) has pretty incredible details, down to the bricks on each turret. Here’s how to make a Bundt cake that won’t stick to the nooks and crannies.
Crown Bundt Pan
If there isn’t at least one decadent chocolate dessert at the holiday spread, can you even call it a special occasion dinner? Not if we’re on the guest list! This Crown Pan ($33) is infinitely versatile, capable of handling thicker batter recipes like this Decadent Fudge Cake.
We’re unabashedly taking Mom’s advice—life is short, eat dessert first!
Gingerbread House Bundt Pan
The smell of freshly baked gingerbread is so quintessentially holiday season—we find almost any excuse to make it. With this Gingerbread House Bundt Pan ($23), you can stylishly present and serve that warm and spicy favorite for guests of all ages to enjoy. This gingerbread cake recipe hits all the right notes with a perfect balance of ginger and molasses.
Mini-Fluted Bundt Pan
Steal the show at holiday gatherings with a display of mini Bundt cakes! This Mini Fluted Bundt Pan ($22) makes 20 single-serve cakes, which will disappear in a snap. You might want to make two batches—one for the party and one for home—’cause you’re gonna want a couple baby Bundts all to yourself.
Kugelhopf Mold
Kugelhopf is a traditional European dessert, a sweet raisin-filled bread that’s known for its distinct shape. You can make your own with this Kugelhopf Mold ($19). It’s a rich and simple cake, which you can easily dress up with a fruit compote, a light dusting of powdered sugar or both.
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Rebecca Walden