A new series to discover the weirdest delicacies all around the world. Let's start with tuna milt from Italy (and Japan): did you know it and how to eat it?
A new series to discover the weirdest delicacies all around the world. Let's start with tuna milt from Italy (and Japan): did you know i...
Stranger food: do you know milt?
Share This
About author: Bharat Rajput
Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.